Category Archives: Dinner Menu

The cuisine of the hollow reflects time and place and is therefore subject to constant change and evolution. It is our belief that dishes are brought to us by the farmers that we support and the environment in which we live. No dish is perfect and it is the pursuit of this very improbable realization that we find new dishes and new ideas built on a vision of the future, a sense of the present and a deep respect for the traditions of our collective pasts.
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10/30/2015 Dinner Menu
firstly Seared foie gras, cream & leeks tart, fresh dill     25 Mussels Frites with white wine, leeks, lemon, tarragon, pommes alumettes & lots of love    12 Pate of duck with pecan truffles & port gelee        14 Porkbelly...
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Brunch 10/25/15
Welcome to The Hollow Brunch!!     Braised pork benedict, corn cakes, green chili, hollandaise 14 Ribeye and eggs, fried potaters, hollandaise        15 Roasted redfish, sweet potato risotto, brazos valley cheddar 14 Confit of duck &...
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Tapas 10/27/15
5.00     Mussels mariniere   Tournedo of beef filet, pommes puree   Skillet mushrooms with garlic, lemon & fresh parsley   Chicken a la basquaise   Shishito peppers with salt   Pork & beans...
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